PORK & SAUERKRAUT SUPPER, NOV. 23

CLARKSBORO — St. Peter’s traditional fall Pork & Sauerkraut Supper will be held Saturday, Nov. 23 from 3-6 p.m.

Dine-In or Carry-Out tickets are now available for a donation of $16 for adults or $10 for kids 12 and under. Preschoolers eat free.

Menu includes seasoned pork tenderloin, sauerkraut, mashed potatoes, green beans, applesauce, sweet pepper relish, roll and butter, and dessert. Dine-in includes beverage. Hot dogs are available for kids upon request.

Tickets can be purchased online at www.stpetersclarksboro.org/store, or reserved by calling 856-423-4116 or by sending an email to tics@stpetersclarksboro.org.

This is a fundraising project of St. Peter’s Guild. Read all the info at www.stpetersclarksboro.org/pork.

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Swedesboro NJ
September 26, 2020, 3:37 am
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